MAZAHERY TEHRANY, Z.; KERAMAT AMIRKOLAIE, A.; ORAJI, H. The effects of different grain sources on gut evacuation rate and nutrient digestibility in common carp, Cyprinus carpio. International Journal of Aquatic Biology, [S. l.], v. 6, n. 2, p. 104–113, 2018. DOI: 10.22034/ijab.v6i2.426. Disponível em: http://ij-aquaticbiology.com/index.php/ijab/article/view/426. Acesso em: 22 nov. 2024.