[1]
Gupta, S.K. 2021. Ameliorative and protective effects of prebiotic, microbial levan in common carp, (Cyprinus carpio) fry under experimental exposure to fipronil. International Journal of Aquatic Biology. 9, 2 (May 2021), 134–147. DOI:https://doi.org/10.22034/ijab.v9i2.866.